Upcoming sessions
September 16, 2026 | 10:00–11:30 a.m. CT: Product-led transformation from farm to shelf
Past sessions
April 30, 2026: The autonomous plate: where AI, robotics, and food production collide
November 12, 2025: Navigating S-curve disruption to drive innovation and growth
August 13, 2025: How will the consumer of today shape the food system of tomorrow?
May 14, 2025: Implications of the US administration across the ag and food value chain
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